Hilda Crockett's Chesapeake House Guide
A Taste of Tangier: Hilda Crockett's Chesapeake House Guide
Hilda Crockett's Chesapeake House is more than just a restaurant; it's a Tangier Island institution and a culinary experience that embodies the island's unique culture. Known for its family-style seafood feasts, this iconic eatery offers a glimpse into the heart of Tangier's maritime heritage. A visit here is a must for anyone seeking an authentic taste of the Chesapeake Bay. The restaurant has been serving up traditional Tangier Island cuisine for generations, with recipes passed down through the Crockett family. The focus is on fresh, locally sourced seafood, prepared with simple yet flavorful techniques. The family-style meals are a highlight, featuring platters piled high with steamed crabs, fried oysters, soft-shell crabs (when in season), and other Chesapeake Bay delicacies. It's a communal dining experience that encourages sharing and conversation, reflecting the close-knit community of Tangier Island. Beyond the delicious food, Hilda Crockett's Chesapeake House offers a chance to immerse yourself in Tangier Island's unique culture. The island, accessible only by boat, has a distinct dialect and way of life that has remained largely unchanged for centuries. While enjoying your meal, you can learn about the island's history, its fishing traditions, and the challenges it faces in the face of rising sea levels. Be sure to try the local specialty, "crab cakes," and don't miss the opportunity to chat with the friendly staff and learn more about Tangier Island life.
Transportation
Tangier Island is only accessible by boat. Ferries depart regularly from Reedville, Virginia, and Crisfield, Maryland. Once on the island, Hilda Crockett's Chesapeake House is within walking distance of the ferry dock. Golf carts are the primary mode of transportation on the island, and rentals are available.