Concannon Vineyard Guide
A Taste of History: Explore the Legacy of Concannon Vineyard Guide
Step back in time and experience the charm of Concannon Vineyard, another historic gem in the Livermore Valley. Founded in 1883 by James Concannon, an Irish immigrant, this vineyard played a pivotal role in shaping California's wine industry. Known for its Cabernet Sauvignon clones, Concannon Vineyard offers a glimpse into the past while showcasing the quality and innovation of modern winemaking. James Concannon, driven by a passion for winemaking, established Concannon Vineyard with the goal of producing world-class wines. He imported Cabernet Sauvignon cuttings from Château Margaux in Bordeaux, France, which became the foundation for the Concannon Cabernet Sauvignon clone. This clone has since been widely planted throughout California, contributing significantly to the state's reputation for producing exceptional Cabernet Sauvignon. The vineyard's rich history and commitment to quality have made it a beloved destination for wine enthusiasts. At Concannon Vineyard, you can immerse yourself in the world of wine through various activities. Enjoy a guided tour of the historic winery, sample their award-winning wines in the tasting room, or relax in the beautiful gardens. They also offer culinary experiences, including wine and cheese pairings and special events. The vineyard's serene atmosphere and stunning views make it a perfect place to unwind and appreciate the art of winemaking.
Transportation
Driving is the most convenient way to reach Concannon Vineyard. From San Francisco, take I-580 East to Livermore. Take the Arroyo Road exit and follow the signs to the winery. Ride-sharing services are also available from the Livermore Transit Center.