Achiltibuie Seafood Shack Guide
Achiltibuie Seafood Shack: Fresh Flavors of the Scottish Coast Guide
The Achiltibuie Seafood Shack is a must-visit for seafood lovers venturing to the remote and beautiful Coigach peninsula in the Scottish Highlands. This unassuming shack offers an incredibly fresh and flavorful taste of the sea, sourced directly from the surrounding waters. It's a simple, authentic experience that perfectly captures the essence of coastal Scotland. Unlike grand restaurants, the Seafood Shack focuses on quality and freshness above all else. The seafood is often caught that very day, ensuring a taste that is unparalleled. The menu is small and changes depending on the catch, but you can typically expect to find delights like langoustines, crab, lobster, and mussels. The preparation is simple, allowing the natural flavors of the seafood to shine through. Visitors can enjoy their seafood feast at picnic tables overlooking the stunning views of the Summer Isles. It's a truly memorable experience to savor fresh, local seafood while surrounded by the rugged beauty of the Scottish Highlands. The area is also known for its traditional Scottish cuisine, including Cullen Skink (a creamy smoked haddock soup) and haggis, although these may not be available at the shack itself.
Transportation
Reaching Achiltibuie requires a car, as public transportation is limited in this remote area. From Ullapool, take the A835 north, then turn onto the A837 towards Lochinver. Follow signs for Achiltibuie. The Seafood Shack is located in the village.