Castelo de Vinhais Guide
Vinhais Castle: A Sentinel of History in Trás-os-Montes Guide
Perched atop a strategic hill overlooking the town of Vinhais, the Castelo de Vinhais (Vinhais Castle) stands as a proud testament to Portugal's rich and often turbulent past. This imposing fortress offers breathtaking panoramic views of the surrounding Trás-os-Montes region, a landscape characterized by rolling hills, vineyards, and charming villages. A visit to Vinhais Castle is a journey through time, allowing you to imagine the lives of the soldiers and nobles who once defended this vital stronghold. The castle's history stretches back to the 13th century, when it was originally built by King Afonso III as part of a network of fortifications designed to protect the Portuguese border from incursions from neighboring kingdoms. Over the centuries, the castle underwent several modifications and expansions, reflecting the changing military needs of the time. It played a significant role in various conflicts, including the Portuguese Restoration War in the 17th century. Today, the castle stands as a well-preserved example of medieval military architecture. Visitors can explore the castle's ramparts, towers, and inner courtyard, imagining the daily life of the soldiers who once garrisoned the fortress. The views from the top of the towers are simply spectacular, offering a unique perspective on the surrounding landscape. While the castle itself doesn't offer specific culinary experiences, Vinhais is known for its hearty and traditional cuisine. Be sure to sample local specialties like *posta mirandesa* (grilled Mirandesa steak), *butelo com casulas* (smoked pork sausage with bean pods), and *folar de Valpaços* (a savory bread filled with meat).
Transportation
Vinhais is best reached by car. From Bragança, take the N213 road towards Vinhais. The castle is located in the center of town and is easily accessible by foot. Public transportation options to Vinhais are limited, so renting a car is highly recommended for exploring the region.