Attraction Guide: Kyauk Taing Village, Inle Lake, Myanmar

Kyauk Taing Village Guide

Kyauk Taing Village: A Hidden Gem of Tofu Production Guide

Venture off the beaten path to Kyauk Taing Village, a charming and lesser-known settlement on Inle Lake. This village offers a unique glimpse into the traditional process of making tofu, a staple food in Myanmar. Witness the entire production process, from grinding the soybeans to shaping and drying the final product, and learn about the importance of tofu in the local diet. Kyauk Taing's history is closely tied to the agricultural practices of the Inle Lake region. The village has specialized in tofu production for generations, utilizing locally grown soybeans and traditional techniques passed down through families. The village's dedication to this craft has made it a significant supplier of tofu to the surrounding communities. A visit to Kyauk Taing Village provides a fascinating insight into the local food production process. Observe the villagers as they meticulously grind the soybeans, cook the mixture, and shape the tofu into various forms. Sample the freshly made tofu, which is often served with a variety of dipping sauces and spices. You can also purchase tofu and other local products directly from the villagers. Kyauk Taing is a great place to try Hto-hpu nwe (warm tofu salad), a Shan specialty. The tofu is served warm with a flavorful sauce made from chickpea flour, chili oil, and other spices.