Attraction Guide: Distillerie Depaz, Saint-Pierre, Martinique

Distillerie Depaz Guide

From Volcanic Soil to Exquisite Rum: Discover Distillerie Depaz Guide

Journey to the heart of Martinique's rum-making heritage at Distillerie Depaz, nestled at the foot of the majestic Mont Pelée volcano. This historic distillery offers a captivating glimpse into the art of crafting Rhum Agricole, a unique style of rum made directly from fresh sugarcane juice. Immerse yourself in the lush surroundings, learn about the traditional production methods, and savor the exceptional flavors of Depaz rum. The history of Distillerie Depaz is deeply intertwined with the tragic eruption of Mont Pelée in 1902, which devastated the city of Saint-Pierre. Victor Depaz, a young survivor of the disaster, returned to his family's estate and rebuilt the distillery from the ashes. He replanted the sugarcane fields and dedicated himself to producing exceptional rum, honoring his family's legacy and contributing to the revitalization of the region. The volcanic soil, rich in minerals, imparts a distinctive character to the sugarcane, resulting in a rum with unparalleled complexity and flavor. A visit to Distillerie Depaz is a sensory experience. Take a guided tour of the distillery to witness the entire rum-making process, from the crushing of the sugarcane to the aging in oak barrels. Explore the historic buildings and learn about the traditional techniques passed down through generations. Stroll through the beautiful gardens surrounding the distillery, admiring the lush vegetation and the stunning views of Mont Pelée. Of course, no visit is complete without a tasting of Depaz's exquisite rums. Sample different expressions, from the smooth and floral white rum to the rich and complex aged rums. The distillery also offers a restaurant serving traditional Martinican cuisine, allowing you to pair your rum with local delicacies.