Cesis Brewery Guide
Cesis Brewery: A Taste of Latvian Tradition Guide
Cesis Brewery, one of the oldest breweries in the Baltics, offers a fascinating glimpse into the history of Latvian brewing. More than just a brewery, it's a cultural landmark where you can learn about the brewing process, sample local beers, and experience the rich traditions of Latvian beer culture. Whether you're a beer enthusiast or simply curious about local customs, a visit to Cesis Brewery is a rewarding experience. The brewery's history stretches back to 1590, making it one of the oldest continuously operating breweries in the region. Over the centuries, it has weathered wars, political changes, and economic shifts, adapting and evolving while maintaining its commitment to quality and tradition. The brewery has played a significant role in shaping Latvian beer culture, and its products are enjoyed throughout the country. Visitors can take guided tours of the brewery, where they can learn about the brewing process from start to finish, from the selection of ingredients to the fermentation and bottling stages. The tour typically includes a tasting of several of the brewery's beers, allowing you to sample the diverse flavors and styles on offer. The brewery also has a restaurant where you can enjoy traditional Latvian cuisine paired with their beers. Look for dishes like grey peas with bacon, rye bread, and smoked fish, all of which complement the flavors of the local brews.
Transportation
From Riga, you can take a bus to Cesis. The journey takes approximately 1.5-2 hours. Once you arrive at the Cesis bus station, the brewery is about a 15-20 minute walk. Alternatively, you can take a taxi from the bus station to the brewery.