Attraction Guide: Carnivore Restaurant, Nairobi, Kenya

Carnivore Restaurant Guide

A Meat Lover's Paradise: The Carnivore Restaurant Experience Guide

Indulge in a unique dining experience at the Carnivore Restaurant in Nairobi, Kenya. This iconic restaurant is renowned for its "nyama choma" (grilled meat) feast, offering a wide variety of meats roasted over a traditional Maasai sword. It's a carnivore's paradise, promising a memorable culinary adventure. The Carnivore Restaurant was established in 1980 and quickly gained popularity for its unique concept and high-quality grilled meats. It became a must-visit destination for tourists and locals alike, offering a taste of Kenyan cuisine with a focus on game meats. While the restaurant no longer serves game meats due to conservation efforts, it continues to offer a wide selection of other meats, prepared with the same traditional methods. At the Carnivore, you'll be treated to an all-you-can-eat feast of grilled meats, including beef, pork, lamb, chicken, and ostrich, all roasted over a large charcoal pit. Waiters circulate with skewers of meat, carving portions directly onto your plate. The meal is accompanied by a variety of side dishes, including salads, sauces, and traditional Kenyan accompaniments. The restaurant also offers a selection of local beers and cocktails. The "Dawa," a Kenyan cocktail made with vodka, lime, honey, and sugar, is a popular choice.