Kinoshita Sake Brewery Guide
Kinoshita Sake Brewery: Taste the Tradition of Maizuru Guide
Discover the art of sake making at Kinoshita Sake Brewery, a traditional brewery in Maizuru. This brewery offers a fascinating insight into the process of crafting this iconic Japanese beverage, from rice polishing to fermentation. Learn about the history of sake brewing in the region and sample some of their finest products. Kinoshita Sake Brewery has been producing sake for generations, using time-honored techniques and locally sourced ingredients. The brewery is committed to preserving the traditional methods of sake production while also innovating to create new and exciting flavors. Their dedication to quality has earned them numerous awards and a loyal following. Visitors can take a tour of the brewery to learn about the sake-making process, from the selection of rice to the fermentation and aging. After the tour, you can enjoy a tasting of their various sake offerings, including their signature brews and seasonal varieties. Maizuru is known for its fresh seafood, which pairs perfectly with the brewery's sake.
Transportation
From JR Nishi-Maizuru Station, take a taxi to Kinoshita Sake Brewery. It's approximately a 10-minute ride. Alternatively, you can take the Kyoto Kotsu Bus (Route 22) and get off at the 'Honmachi' bus stop, then walk for about 15 minutes.