Omicho Market Guide
Omicho Market: Kanazawa's Kitchen - A Feast for the Senses! Guide
Welcome to Omicho Market, affectionately known as "Kanazawa's Kitchen," a vibrant and bustling marketplace that has been feeding the city for centuries. This lively market is a must-visit for any tourist seeking an authentic taste of Kanazawa. Immerse yourself in the sights, sounds, and smells of fresh seafood, local produce, and regional delicacies. It's a sensory overload in the best possible way! Omicho Market's history stretches back to the Edo period (1603-1868), when it served as a vital trading hub for the Kaga Domain. Over the years, it has evolved from a simple fish market to a comprehensive food market, offering everything from the freshest catches of the day to locally grown vegetables, fruits, and specialty items. The market has remained a central part of Kanazawa's culinary identity, passed down through generations of vendors. A visit to Omicho Market is an interactive culinary adventure. Sample fresh oysters, try grilled seafood skewers, or indulge in a bowl of kaisendon (seafood rice bowl) made with the day's freshest catches. Explore the stalls overflowing with colorful produce, and don't miss the chance to try local specialties like Kaga vegetables and Kanazawa's famous gold leaf ice cream. Many restaurants within the market offer delicious and affordable meals, allowing you to experience the true flavors of Kanazawa.
Transportation
From Kanazawa Station, take the Kanazawa Loop Bus (Right Loop) and get off at the "Musashigatsuji/Omicho Market" stop. Alternatively, it's about a 15-20 minute walk from Kanazawa Station. Several local bus lines also stop near the market.
Opening Hours
Varies by shop, generally 9:00 AM to 5:00 PM. Many shops are closed on Wednesdays.