Sentiero dell'Olio (Olive Oil Trail) Guide
Sentiero dell'Olio: A Taste of Liguria's Liquid Gold Guide
The Sentiero dell'Olio, or Olive Oil Trail, in Dolceacqua, Italy, offers a delightful journey through the heart of Liguria's olive groves. This scenic trail allows visitors to immerse themselves in the region's rich olive oil heritage, learn about the cultivation and production process, and savor the unique flavors of Ligurian olive oil. It's a must-do for food lovers and anyone seeking an authentic Italian experience. Olive oil production has been a cornerstone of Ligurian culture for centuries. The region's unique climate and terrain are perfectly suited for growing the Taggiasca olive, known for its delicate flavor and high-quality oil. The Sentiero dell'Olio provides a glimpse into the traditional methods of olive cultivation and harvesting that have been passed down through generations. The Sentiero dell'Olio offers a variety of activities for visitors. Hike through the olive groves, enjoying the stunning views of the surrounding hills and valleys. Visit local olive oil mills to learn about the extraction process and sample different varieties of olive oil. Many farms offer guided tours and tastings, providing a deeper understanding of the region's olive oil heritage. Dolceacqua itself is known for its Rossese wine, a light-bodied red that pairs perfectly with local olive oil and Ligurian cuisine. Be sure to try the *focaccia*, a flatbread drizzled with olive oil and often seasoned with herbs or salt.
Transportation
Dolceacqua is accessible by bus from Ventimiglia. From Ventimiglia train station, take bus number 7 to Dolceacqua. The Sentiero dell'Olio is located in the hills surrounding Dolceacqua and can be accessed from various points within the town. Look for signs indicating the trail's entrance.