Bastide Saint-Antoine Guide
Bastide Saint-Antoine: A Culinary Oasis in Grasse Guide
Escape the hustle and bustle of Grasse and discover the Bastide Saint-Antoine, a luxurious hotel and Michelin-starred restaurant nestled in a tranquil olive grove. This elegant Provençal estate offers a unique experience for discerning travelers and food lovers alike. Whether you're looking for a romantic getaway, a gourmet dining experience, or simply a peaceful retreat, the Bastide Saint-Antoine is sure to impress. The Bastide Saint-Antoine was once a private residence before being transformed into a luxury hotel and restaurant by renowned chef Jacques Chibois. The building itself exudes classic Provençal charm, with its stone walls, terracotta roof tiles, and lush gardens. The estate's history is intertwined with the agricultural heritage of the region, particularly the cultivation of olives and other Mediterranean crops. While staying at the hotel is an experience in itself, the main draw for many visitors is the Michelin-starred restaurant. Chef Jacques Chibois creates innovative and refined dishes using fresh, local ingredients, many of which are grown on the estate. Indulge in a multi-course tasting menu that showcases the best of Provençal cuisine, paired with exquisite wines from the region. Even if you're not staying at the hotel, a reservation at the restaurant is a must for any serious foodie visiting Grasse. The Bastide also offers cooking classes for those who want to learn the secrets of Provençal cuisine.
Transportation
The Bastide Saint-Antoine is located a bit outside the center of Grasse. While walking is possible (approximately 30-40 minutes from the city center), it's recommended to take a taxi or bus. Bus line 5 stops near the Bastide Saint-Antoine (ask the driver to confirm the closest stop). Check local bus schedules for updated information. Driving is also an option, and the Bastide has ample parking.