Le Troubadour Guide
Step Back in Time at Le Troubadour Guide
Le Troubadour in Cordes-sur-Ciel isn't just a restaurant; it's an experience. Nestled within the medieval ramparts of this stunning hilltop village, Le Troubadour offers visitors a chance to savor traditional French cuisine in an atmosphere steeped in history and charm. Imagine dining within ancient stone walls, surrounded by the echoes of troubadours and knights, as you enjoy a delicious meal. While the exact history of the building housing Le Troubadour is intertwined with the broader history of Cordes-sur-Ciel, its ambiance evokes the spirit of the medieval era. Cordes-sur-Ciel itself was founded in 1222 by Count Raymond VII of Toulouse as a bastide, a fortified new town, during the Albigensian Crusade. The town quickly became a thriving center for trade and craftsmanship. Le Troubadour, with its architecture and decor, aims to transport you back to this vibrant period. A visit to Le Troubadour is primarily about enjoying a memorable dining experience. Indulge in regional specialties, often featuring duck, foie gras, and other local delicacies. The restaurant's ambiance encourages leisurely meals and conversation. After your meal, take a stroll through the enchanting streets of Cordes-sur-Ciel, exploring its artisan shops and soaking in the breathtaking views of the surrounding countryside. The town itself is a feast for the eyes, and Le Troubadour provides the perfect starting point for your exploration. Cordes-sur-Ciel is known for its almond biscuits, so be sure to try some!
Transportation
Cordes-sur-Ciel is best reached by car. Parking is available outside the village walls, and a shuttle service or a walk uphill will take you to the center. Alternatively, a tourist train operates during peak season. Public bus services connect Cordes-sur-Ciel to nearby towns, but schedules can be limited, so check in advance.