Barossa Valley Cheese Company Guide
A Taste of Barossa: Artisan Cheese Delights Guide
Welcome to the Barossa Valley Cheese Company, a haven for cheese lovers nestled in the heart of South Australia's renowned wine region. Here, you can indulge in a sensory journey through a delightful array of handcrafted cheeses, each reflecting the unique terroir and passion of the cheesemakers. Whether you're a seasoned connoisseur or simply curious to explore the world of artisan cheese, this is a must-visit destination for a truly memorable culinary experience. The Barossa Valley Cheese Company was founded with a commitment to producing high-quality, handcrafted cheeses using traditional methods. They source milk from local farms, ensuring freshness and supporting the region's agricultural community. Their dedication to quality and innovation has earned them numerous awards and accolades, solidifying their reputation as one of Australia's leading artisan cheesemakers. At the Barossa Valley Cheese Company, you can participate in cheese tastings, learn about the cheesemaking process, and purchase a wide selection of cheeses to take home. They also offer cheese-making classes for those who want to delve deeper into the art of cheese production. The on-site cafe serves delicious cheese platters, sandwiches, and other light meals, perfect for enjoying with a glass of local wine. Don't miss the opportunity to sample their signature cheeses, such as the Barossa Camembert and the Barossa Triple Cream Brie.
Transportation
While there isn't direct public transport to the Barossa Valley Cheese Company, you can reach the Barossa Valley via bus from Adelaide. From the Barossa Valley, taxi or ride-sharing services are available to reach the Cheese Company. Alternatively, consider renting a car for greater flexibility in exploring the region.
Opening Hours
Monday to Friday: 9am - 5pm, Saturday & Sunday: 10am - 4pm