Bodega Chandon Guide
Chandon Argentina: Sparkling Elegance in the Andes Guide
Step into the world of effervescence at Bodega Chandon Argentina, the first international subsidiary of the renowned French Champagne house, Moët & Chandon. Located in the picturesque Luján de Cuyo region of Mendoza, this winery brings the art of sparkling wine production to the foothills of the Andes. Prepare to be captivated by the elegance and sophistication of their sparkling wines, all while enjoying the stunning scenery that surrounds you. Established in 1959, Chandon Argentina pioneered the production of high-quality sparkling wine in South America. They carefully selected the Mendoza region for its ideal climate and soil conditions, perfectly suited for growing the classic Champagne grapes: Chardonnay and Pinot Noir. Using the traditional méthode champenoise, Chandon Argentina crafts a range of sparkling wines that are both refreshing and complex, reflecting the unique terroir of the Andes. A visit to Bodega Chandon is a celebration of bubbles. Take a guided tour of the winery to learn about the intricate process of sparkling wine production, from the initial fermentation to the final dosage. Indulge in a tasting session, sampling their diverse range of sparkling wines, from the classic Brut to the fruity Rosé. The winery also offers a delightful culinary experience, with a restaurant serving dishes that perfectly complement their sparkling wines. Consider trying the empanadas paired with a sparkling rosé, or the grilled salmon with a crisp Chardonnay-based sparkling wine.
Transportation
The most convenient way to reach Bodega Chandon is by taxi or remis (private car service) from Mendoza city. The journey takes around 30-40 minutes. Alternatively, you can join a guided wine tour that includes transportation to the winery.